{"product_id":"mignon-specialita-chrome","title":"Mignon Specialita Chrome","description":"\u003cdiv class=\"productDescription\"\u003e\u003cp style=\"box-sizing: border-box; margin: 0px 0px 10px; display: block;\"\u003eThe Mignon Specialita is an on-demand coffee grinder from Eureka with a built-in timer for perfect dosing of freshly ground coffee every time. The coffee grinder has two programs for grinding times (single\/double), which are adjusted with high accuracy using the steplessly adjustable grinding degree; continuous grinding is also available. The touch display simplifies coffee grinding and looks really stylish. The Mignon Specialita can grind up to 2 grams of coffee per second.\u003cbr\u003e\u003cbr\u003eThe Mignon Specialita has a small bean hopper, with space for 300g of espresso beans, which means that in practice, you can grind coffee for approximately 30 espressos per filled grinder. However, it is not recommended to fill the entire bean hopper. Only fill the grinder with an amount of coffee that you will consume in the near future (a few days), this is to prevent the coffee and its aromas from unnecessarily oxidizing.\u003cbr\u003e\u003cbr\u003eThe stylish design of the Mignon Specialita means it fits very well next to any type of espresso machine. The chrome-plated metal matches nicely with all chrome-finished espresso machines. The portafilter support is adjustable to fit all possible different portafilters.\u003cbr\u003e\u003cbr\u003eThe entry of espresso beans into the Mignon Specialita is adjusted with a flat slider that can be easily pulled away from or towards the grinder. If you want to remove the bean hopper from the coffee grinder but there are still espresso beans inside, you can push the flat slider in so that it covers the entire opening and then twist the bean hopper upwards. This can be done if you want to clean the grinder or suspect that a problem has occurred in the grinding mechanism.\u003cbr\u003e\u003cbr\u003eTo clean the Mignon Specialita, remove the bean hopper and pour a dose of Pulygrind into the grinding mechanism. Then, place the bean hopper back in place. Grind out the Pulygrind crystals along with coffee until no crystals come out of the grinding mechanism; a couple of portions are usually required. Cleaning should be done approximately once a month, but this, of course, depends on how much the grinder is used.\u003cbr\u003e\u003cbr\u003eThe Mignon Specialita is equipped with flat grinding burrs measuring 55 millimeters in circumference, providing short grinding times and long durability. The coffee grinder's grinding degree can be steplessly adjusted using a knob located to the right of the display on top of the body. If you wish to adjust, turn the knob a little at a time. Turning clockwise makes the coffee coarser, and turning counter-clockwise makes the coffee finer. Keep in mind that the more arabica you have in your coffee blend, the finer you usually want the coffee ground to achieve the best possible result. Conversely, the opposite applies to robusta. If the Mignon Specialita coffee grinder is reasonably well-adjusted, only a small change is usually needed. To check when the coffee grinder is correctly set, you can grind coffee for an espresso and then brew it. Experiment until the espresso brews at a suitable pace in the right time, 25 milliliters in 25 seconds is the target.\u003cbr\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cbr\u003e","brand":"Eureka 1820","offers":[{"title":"Paragraph","offer_id":58220091703678,"sku":"8406","price":519.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1025\/0151\/5646\/files\/8406_1.jpg?v=1792057836","url":"https:\/\/www.monteriva.se\/en-eu\/products\/mignon-specialita-chrome","provider":"Monteriva","version":"1.0","type":"link"}